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Happy hour menu
Menu
Appetizers
Uyghur Butter Naan
$
4.50
Oven-baked, Uyghur-style bread with butter
220
g.
/
cal.
Special
Vegan
Kosher
Spicy
Kawa Samsa
$
3.50
Butternut squash, onions, red and green bell peppers, black pepper, and house spices stuffed yolk and sesame sprinkled oven-baked buns.
245
g.
/
cal.
Special
Vegan
Kosher
Spicy
Samsa
$
3.95
Oven-baked buns with minced beef and onions seasoned with black pepper and sprinkled with sesame sprinkles (One per order)
g.
/
cal.
Special
Vegan
Kosher
Spicy
Uyghur Salad
$
7.50
Cucumber, tomato, onion, blueberry, feta cheese, salt, sugar, white vinegar, and sesame oil
195
g.
/
cal.
New
Vegan
Kosher
Spicy
Kashgar Langpung
$
7.00
Spicy jelly dish made with green bean starch, topped with a spicy garlic sauce.
175
g.
/
cal.
Season
Vegan
Kosher
Spicy
Eggplant Salad
$
7.50
Sliced eggplant topped with bell peppers, onions, house spicy and sour sauce
220
g.
/
cal.
Season
Vegan
Kosher
Spicy
Fried Calamari
$
9.50
Squid, flour, salt, MSG, garlic powder, and black pepper.
240
g.
/
cal.
New
Vegan
Kosher
Spicy
Spring Rolls
$
4.95
Vegetarian dish made with wheat flour, cabbage, carrots, celery, onions, garlic, sesame oil, sugar, and white pepper (Two per order)
235
g.
/
cal.
New
Vegan
Kosher
Spicy
Mushroom Salad
$
7.50
Black fungi, red peppers and onions in a light, house garlic sauce.
200
g.
/
cal.
Season
Vegan
Kosher
Spicy
Cucumber Salad
$
7.50
Diced cucumbers, onions, red bell peppers with sesame oil and garlic sauce.
225
g.
/
cal.
Season
Vegan
Kosher
Spicy
Menu
Soup
Noodle Soup
$
14.95
Homemade noodles, lamb pieces, and chopped cilantro.
220
g.
/
cal.
Season
Vegan
Kosher
Spicy
Lentil Soup (Veggie)
$
6.00
Lentil, wheat flour, onions, potatoes, red chili sauce, and tomato sauce, combined in a veggie broth base and sprinkled with mint
175
g.
/
cal.
Special
Vegan
Kosher
Spicy
Chuchura
$
14.95
Mini-dumpling soup with minced beef, lamb, and onions, and seasoned with black pepper
210
g.
/
cal.
Season
Vegan
Kosher
Spicy
Egg Soup
$
6.00
Eggs, water, salt, chicken broth, and sliced tomato.
185
g.
/
cal.
New
Vegan
Kosher
Spicy
Menu
Entrée
Signature Rice Noodle
$
15.95
Rice noodles prepared with a stir-fry combination of chicken, onions, celery, chili peppers, spicy bean paste, and house spices.
190
g.
/
cal.
Season
Vegan
Kosher
Spicy
Korma Chop
$
15.95
Uyghur-styled signature fried noodles with chives, onions, red bell peppers, and beef or chicken or lamb or shrimp (Vegetarian version also available)
200
g.
/
cal.
Season
Vegan
Kosher
Spicy
Pearled Noodles
$
14.95
Stir-fried pearl noodles with finely cut beef and veggies (Vegetarian version also available)
190
g.
/
cal.
New
Vegan
Kosher
Spicy
Tofu Laghman
$
14.95
Sauteed Tofu and various combinations of vegetables topped hand-pulled chewy noodles.
250
g.
/
cal.
Season
Vegan
Kosher
Spicy
Sui Rou Laghman
$
14.95
Sauteed beef and various combination of vegetables topped hand-pulled chewy noodles.
300
g.
/
cal.
Season
Vegan
Kosher
Spicy
Mom's Laghman
$
14.95
Noodles topped with stir-fried cowpeas, potatoes, green and red bell peppers, onions, tomatoes, and beef or lamb.
100
g.
/
cal.
Special
Vegan
Kosher
Spicy
Royal Laghman
$
15.95
Beef, stir-fried onions, cabbage, mushrooms, green and red peppers, and tomato topped hand-pulled chewy noodles.
250
g.
/
cal.
Season
Vegan
Kosher
Spicy
Fried Rice
$
12.95
Chicken, salt, sugar, MSG, Onion, red and green peppers, and Curry Powder.
245
g.
/
cal.
Season
Vegan
Kosher
Spicy
Hand Pulled Noodles
$
4.95
Chewy Uyghur noodles, made fresh in our kitchen
g.
/
cal.
Season
Vegan
Kosher
Spicy
Menu
Uyghur Specialities
Kawa Manta (Pumpkin)
$
16.95
Uyghur-style vegetarian steamed buns stuffed with pumpkin, green and red bell peppers, onions and seasoned with house spices.
240
g.
/
cal.
Special
Vegan
Kosher
Spicy
Piter Manta
$
18.95
Uyghur-style steamed buns stuffed with beef and onions, and seasoned with black pepper and house spices (Preparation time up to 25 minutes, 6 Pcs per serve)
150
g.
/
cal.
Special
Vegan
Kosher
Spicy
Kawa Goshnan (Pumpkin)
$
16.95
Traditional Uyghur-style fried bread stuffed with butternut squash, onions, red and green bell peppers, and seasoned with black pepper and house spices
190
g.
/
cal.
Special
Vegan
Kosher
Spicy
Goshnan
$
18.95
Traditional Uyghur-style meat pie stuffed with specially flavored beef and lamb and mixed with onions
225
g.
/
cal.
Vegan
Kosher
Spicy
Polow
$
15.95
Steamed rice prepared with carrots, onions, and beef, and served with a side salad
180
g.
/
cal.
Special
Vegan
Kosher
Spicy
Menu
Dolan Specialities
Dry Fried Chicken
$
15.95
Dry fried chicken nuggets with spring onions, chili pepper, and sesame sprinkles.
205
g.
/
cal.
Special
Vegan
Kosher
Spicy
Honey Chicken
$
15.95
Honey-glazed chicken prepared with bell peppers.
250
g.
/
0
cal.
Special
Vegan
Kosher
Spicy
Spring Lamb
$
15.95
Soft lamb stir-fried with spring onions, white pepper, and house spices
200
g.
/
cal.
Season
Vegan
Kosher
Spicy
Arlash Korma
$
15.95
Stir-fried lamb with onions, black wood ear mushrooms, cucumbers, and tomatoes with house spices
250
g.
/
cal.
Special
Vegan
Kosher
Spicy
Beef Katlima
$
19.95
Marinated beef fried with spices, green pepper, onions, black mushrooms, and served with Uyghur buns (three pieces) on the side.
g.
/
cal.
Special
Vegan
Kosher
Spicy
Naan Kordak
$
35.95
Soft lamb braised with onions, carrots, and potatoes, topped with fresh naan bread
200
g.
/
cal.
Special
Vegan
Kosher
Spicy
Hot Chicken Stew
$
39.95
Large portions of marinated and sauteed, boneless chicken with vegetables on a bed of hand-pulled flat noodles, and available with mild, spicy, or extra spicy seasonings
